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This website is a collaborative initiative between the British Columbia Agriculture Council and the British Columbia Ministry of Agriculture. A range of new features and interactive tools will be added in the upcoming months.We invite you to explore the site and register to submit new content and provide feedback.Development of the platform is made possible through Growing Forward, a Federal and Provincial government funding initiative.
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  • Communities > Dairy > C. Marketing, Processing & Trade > 2. Beef Marketing & Trade
2. Beef Marketing & Trade Folders

2.1 Marketing Live and Slaughter Animals

  • 2.1.1 Methods of Marketing Cattle
  • 2.1.2 Alternative Marketing Arrangements
  • 2.1.3 Considerations in Choosing a Marketing Method
  • 2.1.4 Factors Affecting Price
  • 2.1.5 Market Reports and Outlook
  • 2.1.6 Marketing Contacts

2.2 Using The Futures Market

    2.3 Transportation Issues Related to Marketing

    • 2.3.1 Humane Transport
    • 2.3.2 Shrink
    • 2.3.3 Export & Import of Live Animals

    2.4 End Product Considerations for Cattlemen

    • 2.4.1 Meat Inspection
    • 2.4.2 Grading
    • 2.4.3 Promotion

    2.5 Marketing Slaughter Beef (Meat)

    • 2.5.1 Meat Marketing Research
    • 2.5.2 Meat Product Promotion
    • 2.5.3 Meat Pricing & Grading
    • 2.5.4 Meat Sales & Distribution
    • 2.5.5 Importing/Exporting Meat
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    Economic and Market Research/Statistics - Industry Canada

    Provides access to tools and resources, classified into 3 sections: Economic Research, Industry and Trade Statistics, and Market Research.


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    *Red Meat Market Information - Agriculture and Agri-Food Canada

    AAFC assists the Canadian red meat industry to develop or maintain export markets, evaluate economic factors that may affect their industry and identify new opportunities within the domestic system. Red meat commodities include ...


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