2. Processing/Value Added Folders
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Essential Oils and Culinary Herbs in U.S. - Purdue University

An overview of plants which are processed in the U.S. for essential oils and to identify fresh culinary herbs that are or can be grown in the continental U.S. as well as potential opportunities and constraints for production of these crops.


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Adding Value to Farm Products: An Overview - ATTRA

This publication introduces the concept of value-added farm products, outlines keys for success, and provides resources for additional information.